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  • Beef Range

  • Beef Shami Kabab 12 Pcs

  • €9,84
  • Storage: Keep frozen. Ingredients Beef meat, daal chana, ginger, garlic,onion, green chillies, cumin seeds, egg, ethnic spices. Cooking Instructions Keep Frozen. Do not thaw before cooking. Dip the shami kababs in well beaten egg and fry over medium heat for 3-4 minutes or until done,turning occasionally in preheated oiled pan.(Applying egg is optional)
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  • Beef Range

  • Beef Shami Kabab 6Pcs

  • €5,10
  • Storage: Keep frozen. Ingredients Beef meat, daal chana, ginger, garlic,onion, green chillies, cumin seeds, egg, ethnic spices. Cooking Instructions Keep Frozen. Do not thaw before cooking. Dip the shami kababs in well beaten egg and fry over medium heat for 3-4 minutes or until done,turning occasionally in preheated oiled pan.(Applying egg is optional)
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  • Chicken Range

  • Chicken Shami Kabab 12 Pcs

  • €9,36
  • Storage: Keep frozen. Ingredients Chicken meat, daal chana, ginger, garlic,onion, green chillies, cumin seeds, egg, ethnic spices. Cooking Instructions Keep Frozen. Do not thaw before cooking. Dip the shami kababs in well beaten egg and fry over medium heat for 3-4 minutes or until done,turning occasionally in preheated oiled pan.(Applying egg is optional)
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  • Chicken Range

  • Chicken Shami Kabab 6Pcs

  • €4,80
  • Storage: Keep frozen. Ingredients Chicken meat, daal chana, ginger, garlic,onion, green chillies, cumin seeds, egg, ethnic spices. Cooking Instructions Keep Frozen. Do not thaw before cooking. Dip the shami kababs in well beaten egg and fry over medium heat for 3-4 minutes or until done,turning occasionally in preheated oiled pan.(Applying egg is optional)
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  • Mattan Range

  • Mattan Shami Kabab 12 Pcs

  • €11,76
  • Storage: Keep frozen. Ingredients Lamb meat, daal chana, ginger, garlic,onion, green chillies, cumin seeds, egg, ethnic spices. Cooking Instructions Keep Frozen. Do not thaw before cooking. Dip the shami kababs in well beaten egg and fry over medium heat for 3-4 minutes or until done,turning occasionally in preheated oiled pan.(Applying egg is optional)
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  • Mattan Range

  • Mattan Shami Kabab 6 Pcs

  • €6,00
  • Storage: Keep frozen. Ingredients Lamb meat, daal chana, ginger, garlic,onion, green chillies, cumin seeds, egg, ethnic spices. Cooking Instructions Keep Frozen. Do not thaw before cooking. Dip the shami kababs in well beaten egg and fry over medium heat for 3-4 minutes or until done,turning occasionally in preheated oiled pan.(Applying egg is optional)
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